Cheddar Apple Pie Dip

I know this dip sounds a little strange but it's actually pretty good. It has a good sweet and salty taste.

1/4 cup firmly packed brown sugar
1/4 tsp cinnamon
1 each: red and green apple; finely chopped (2 cups)
1-8oz cream cheese; softened
1-1 1/2 cups shredded sharp cheddar cheese
1/2 cup sour cream

Preheat oven to 375. Combine brown sugar and cinnamon in medium bowl. Add apples and toss to coat. Set aside. Mix cream cheese and cheddar in medium bowl. Add sour cream, stir until well blended. Spread into 9 inch pie plate; top with apples. Bake 20 mins.

Oven Fried Chimichangas

2/3 cups salsa
1 1/2 cups cooked chopped chicken
1 cup cheese
2 green onions; sliced (1/4 cup)
1 tsp cumin
1/2 tsp oregano
6 flour tortillas
2 tsp butter; melted (to brush on top)

Heat oven to 400. Spray 13x9 baking dish with cooking spray. Mix first 6 ingredients together in bowl. Put 1/2 cup mixture down each tortilla, then fold sides in and roll up. Place seam side down in baking dish. Brush with melted butter. Bake for 25 mins.