Not-Your-Average Mashed Potatoes

These potatoes don't need any gravy, they are delicious! The only trouble with this recipe is I don't measure any of the ingredients, I just throw stuff together. So you be the judge of how much you want to add of everything :)

Russet potatoes; peeled and diced (I use 1 potato per person)
Salt/Pepper
Garlic powder
Onion powder
Dry dill weed
Cream Cheese (I use a heaping spoonful)
Sour cream (I use heaping spoonful)
Milk (just a tiny bit)
Butter (about 1/4 cup for 4 potatoes)

Bring saucepan full of water to boil, add potatoes and boil 20 mins (not longer, they will disintegrate). Drain water. Add all remaining ingredients and use potato masher to mash potatoes. I also whip them with an electric mixer.