Oreo Cream Cheese Truffles

1 package Oreos; finely crushed (i used my blender)

1-8 oz package cream cheese; softened

1 package almond bark or 2 cups semi sweet chocolate chips

Chocolate sprinkles

Using a hand mixer, mix together oreos and cream cheese. Roll them into balls, the size you would want for a truffle. Place them on a wax paper covered cookie sheet and freeze for 1 hour. Melt almond bark or chocolate chips. Taking a toothpick, stick into the middle of each ball and submerge into melted almond bark. Place back onto wax paper covered cookie sheet. Sprinkle with sprinkles before it dries or they wont stick. Refrigerate truffles when finished.