Pollo a la Crema

This is SO good!!

4 tbsp oil or butter
4 c cooked shredded chicken
1 small onion; chopped
2 c fresh mushrooms (I chop these up pretty small)
paprika
2 tbsp chicken broth
1 c heavy cream or mexican cream (i use heavy cream)
2/3 c sour cream
1-2 garlic cloves; minced
1-8 oz pkg cream cheese

Heat oil or butter in large fry pan. Saute chicken and onion until cooked. Add cream, mushrooms, paprika and chicken broth. Bring to boil and simmer 5-7 mins. Remove from heat and stir in sour cream and cream cheese until melted and heated through. Serve in flour tortillas or over rice.