Wednesday, November 3, 2010

Seven Layer Taco Dip

These ingredient amounts are just guidelines, you can use more or less of anything you want.

1 pkg taco seasoning
1 (15 oz) can refried beans
1 (8 oz) pkg cream cheese. softened
1 cup sour cream
1 (16 oz) salsa
1 lrg tomato; chopped
1 green pepper; chopped
1 bunch green onion; sliced
Lettuce shreds
1 (6 oz) can sliced olives; drained
2 cups shredded cheese

In medium bowl blend taco seasoning and refried beans. Spread into serving dish. Mix together sour cream and cream cheese and spread over bean layer. Top with salsa, then tomatoes, green pepper, green onions, lettuce, cheese, then olives.  

*In the picture I left out lettuce and green pepper

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